Bread toast with veggie stuffing

Good old bread. You can do a lot with it. Make it sweetish, make it like a toast, prepare pakoda or bread crumbs. This time I decided to have a quick fix with bread. My mamma makes it often and it is a sure winner in my home. This needs
 

Ingredients
1/4 tsp mustard seeds
1 onion chopped
2 tomatoes chopped
2 Green chillies chopped
1 tbsp cooking oil
salt to taste
Turmeric powder
chopped coriander leaves
Bread
Salted butter
Tomato Ketchup

Method

1) Take a frying pan. Add some oil in it.

2) Add some mustard seeds. Once they crackle, add some onions. Let the onions get translucent.

3) Add turmeric powder, green chillies, tomatoes and salt to taste.

4) Fry until tomatoes get cooked. Add chopped coriander leaves.

5) Take a tawa. Apply  a bit of butter on the tawa.

6) Take a bread. Place the onion tomato stuffing in it. Place another bread on the top of it.

7) Put it on the Tawa and cover it with a lid. Check after 45 seconds to ensure that the bottom of bread does not get burnt but is roasted.

8) Once done, turn the remove the bread with tongs and turn bread upside down and close the lid to let it roast the other side too.

9) Once done, remove the bread from the tawa and slice it diagonally. Serve with ketchup.