Sauteed Mushroom

Sautéed mushrooms is a perfect midnight snack since it is quick, easy and tasty. 

For this you need

Ingredients

1 tbsp olive oil

1 cup sliced mushrooms ( or as more or less you eat)

1/2 tsp pepper

salt to taste

1/2 tsp lemon

1/2 tsp basil

1/2 tsp oregano

grated parmesan cheese for seasoning 

 Method

1) Slice mushrooms thinly. Now take a pan and add olive oil. Saute mushrooms well in oil until it gets cooked. Add oregano, basil and salt to it. (Add less salt since mushrooms tend to shrink).

2) Add pepper. Once it gets cooked, switch off the flame. Season with lemon and parmesan cheese and enjoy while it is still warm.